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23 Classic British Dishes   [Copy link] 中文

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Post time 2015-10-23 15:57:34 |Display all floors
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1. Melt-in-your-mouth homemade scones.
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Turn any hour into high tea with these perfectly fluffy, perfectly dense, fresh-out-the-oven scones.

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Post time 2015-10-23 15:59:39 |Display all floors
2. Adorable, Christmas-ready mincemeat pies.

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Miraculously, mincemeat (or mince) pies contain no meat — just delicious bits of fruit and a lot of holiday spirit. Impress your English friends with these little treats.

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3. Bizarre and mouthwatering Eccles cakes.

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Eccles cakes are unlike anything you’ve had before, and you’ve got to have them. Some Brits will swear by lard, but we think you can get away with butter.

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4. Savoury and fast kedgeree.

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Curry, fish, eggs, and rice make for an easy, mouth-watering British take on Indian cuisine. This one’s a personal fave.

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5. Heart-stopping Scotch eggs.

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I was a non-believer too, but man. Deep-fried, sausage-encased, soft-boiled eggs are actually phenomenal.

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Post time 2015-10-23 16:05:53 |Display all floors
6. Scrumptious toad in the hole.

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Sausage, breading, and gravy — could there be a more British dish than Toad in the Hole? We don’t really know where the name comes from, but it’s hard to ponder that with a hot bite in your mouth.

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