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The International Food Industry Exposition in Seoul was held in May.|
There were 42 Countries represented this year, there were 20 Chinese Cities that had over 60 booths.
There were Companies for food processing, machinery, packaging and appliances as well.
Specific grouping for food vendors:
A) Grains, Fruits, Vegetables/ Greens, Root vegetables and Fruit Vegetables, Mushrooms, Honey, Meats, Seafood, Poultry, Marinated product, Dairy products, Processed products, Frozen products.
B) Sugars, Starchy, Sorbitol, Fat substitute product, Flour, Yeast products, Antifoaming agent, Extending agent, Food colors, Colored glue for food, Emulsifying agent, Spices, Humectant, Nutritious additives, Sweetner, Functional nutrition additives.
C) Vitamin, Mineral, Omega-3, Aloses, Chlorella, Gamma Linolenic acid, Glucosamine, Beauty food, Diet food, Organic products, Red ginseng, Fruit Juice.
D) Bread, Cake, Snack, Chocolate, Candy, Ice cream, Beverage, Coffee, Tea & Tea-ware, Wine, Makgeolli(Rice wine), Traditional Liquor, Whisky, Cheongju (Rice wine).
GUESS WHAT ???
Visitors avoided all the Chinese booths and commented the Chinese products were all poisoned.