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[Tips] [Beijing] Tian Yuan Ji Hot Pot [Copy link] 中文

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Post time 2011-12-31 16:21:18 |Display all floors

  The "Chicken Hot Pot" served here is well-known. Before you dip the chicken, you'll want to have a few sips of the special soup made with Chinese medicinal herbs, for a delicious mild flavor. You can also add coriander and white pepper if you wish. The wait staff will instruct you on how to eat the "Three Flavor Soup"-the medicinal herbs and free-range chicken used in the soup traditionally require more than 24 hours of roasting before they are ready to be eaten. This gives the soup a creamy white color and a fresh taste. When the chicken is added, it only requires five minutes of cooking before it is red, tender, and ready to eat. You can also add some green vegetables to the broth, some sesame wheat cakes and a plate stacked end to end with delicious pot-stickers for a veritable smorgasbord of delicious Chinese delicacies.
  Average cost per person: 40 RMB
  Business hours: 9am-2pm, 4:30am-10pm
  Parking: Yes
  Credit cards accepted: No
  Address: Anhui Beili Yayuan, Chaoyang District
                      朝阳区安慧北里雅园              
  By bus: Take lines 108, 387, Little 35, 858, exit at Xiuyuan
  Tel: 6496 5113

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